Only at Barkada. Bringing you Filipino premium and small batch spirits, all served as a double measure (50ml) and paired with a variety of complimentary flavours
Bangin’
Tanduay Philippine rum, enjoyably fruit-forward, with plenty of warming spice. Built with Coca Cola and a zest of Philippine Calamansi
Storm
Tanduay Philippine rum, aged in bourbon barrels for 7 years. Fruit-forward, with warming spice. Paired with ginger beer, a splash of Philippine Calamansi and Angostura bitters
Fresh
Tarsier Gin, a contemporary style gin with Southeast Asian signature botanicals of Philippine Calamansi, Galangal, Thai Sweet Basil and Kampot Pepper. Mixed with Fever Tree tonic
Relish
Tarsier Calamansi Gin, zesty and citrus bursting with signature botanicals of Philippine Calamansi, Yuzu, Kaffir Lime and Jasmine. Muddled with Philippine Calamansi and lemongrass, double strained and topped with Fever Tree Mediterranean tonic
Dive into the world of small batch and premium Filipino spirits, perfectly paired with tantalising Filipino juices and nectars. Crowned with a bubbly twist of tonic, lemonade or ginger beer.
Tanduay Rum, Mango nectar and Ginger Beer
Tarsier Pink Gin, Guyabano nectar and Elderflower tonic
Lava Rock Vodka, Calamansi juice and lemonade
Curated by Rob and The Bottleneck Wine Merchants with an emphasis on pairing wines, from the regions of South Africa and Spain, with Filipino cuisine. Your host will provide details of our available wine choices
Nice – Approachable and easy drinking
Very Nice – Balanced with good texture
Super Nice – Personality and character
Decanted and served in either a half carafe (375ml) or carafe (750ml)
Locally brewed in Deal by Time & Tide Brewery and Floc Brewing in Canterbury
Session IPA. Oozing with citrus, hints of grapefruit and a gentle refreshing bitterness at the finish. 3.7% Vol.
Unfiltered Helles lager. A crafty lager brewed at a low temperature in the traditional way. Balanced, easy drinking, clean and crisp. 4.9% Vol.
IPA. Wonderful citrus, lemon and lime notes with hints of white grape at the finish. 5% Vol.
If you’ve never tasted Philippine mangoes, then this nectar is a good place to start.
Guava juice, flavour profile of a cross between pineapple and strawberry.
Curios what Philippine Calamansi tastes like? This juice is for you.
Soursop fruit, with the taste best described as a mixture of strawberry and apple, but with a hint of citrus.
750ml bottle
750ml bottle
A discretionary 12.5% service charge will be added to your bill, which is divided among all the staff equally and fairly. Please note the Drinks Menu is subject to change without prior notice.
Copyright © 2024 Barkada Filipino Kitchen - All Rights Reserved.
Powered by GoDaddy